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| Neilson Beachclub Holidays 2008 |
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A TA S T E O F THE MED
We recognise that good food is one of the most important elements of a great holiday fresh ingredients, new flavours, local delicacies, alfresco dining - it all adds up to a wonderful experience. Whether you choose the flexibility of bed and breakfast or the ease of club board is entirely up to you.
A RANGE OF BOARD OPTIONS
If you want the freedom to explore local villages and experience the wonderful atmosphere and traditional dishes on offer in local tavernas or restaurants every night our Beachclubs give you maximum flexibility - the majority are on a bed and breakfast basis. However Jadran Beachclub in Croatia offers the option to upgrade to half board, the Coralia Beachclub in Dahab offers flexible half board, where you are free to choose between inclusive lunch or dinner every day and the Nautica Bay Beachclub offers a combination of two lunches and four evening meals.
CLUB BOARD
Alternatively our Beachplus Clubs offer meals on a club board basis. This consists of daily breakfast, daily lunch and four evening meals each week. On the non-inclusive evenings, you are free to try the local restaurants or you may prefer to stay at the club and enjoy a meal or snack at the hotel's restaurant or bar. The choice is yours. Breakfast is served from 8am to 10am with a choice of fresh fruit, yoghurt, juices, cereals, freshly made bread, local cheeses and preserves, as well as a variety of hot options cooked to order, such as pancakes and omelettes. If you fancy a lie-in, don't worry, as tea, coffee, juice and pastries will still be available until 11am.
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